Taiwan Zhu Shan "Bamboo Mountain" Oolong Tea

Taiwan Zhu Shan "Bamboo Mountain" Oolong Tea

Availability: In stock

Item #:10772

$6.95

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Low oxidation and a light roasting contribute to Bamboo Mountain’s bright, floral fragrance and crisp body. To make Bamboo Mountain oolong only the newly sprouted leaves are plucked. They are then withered in the sun (weather permitting) or indoors on special bamboo trays for a few hours to reduce moisture. The leaves are traditionally rolled in the classic Taiwan green oolong style that yields lighter body than roasted oolongs. It has a long sweet finish and a multi-layered character over multiple infusions.

Steep Time: 30 seconds – 2 min
Water Temp: 170°-200°
TSP per 8 oz.: 1
Infusions: 3-6
 

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Strawberry Oolong Tea

Oolong is said to share many flavor compounds with strawberries. This makes a wonderful synergy of flavor. This particular oolong is light on oxi dation and rolled in the “semi-pellet” style which allows the leaf to slowly un furl over the course of multiple steep ings. This is a great tea for beginners to oolong and connoisseurs alike. This tea also contains goji berries.

Steep Time: 1/2 min
Water Temp: 212°
TSP per 8 oz.: 1
Infusions: 1
 
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