Green Rooibos Herbal Tea

Green Rooibos Herbal Tea

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Item #:10476

$3.95

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Green Rooibos is a less common form of rooibos, developed primarily to rival the popularity of green tea. Typically while processing rooibos the leaf is oxidized and changes color to a deep red. In making Green Rooibos the leaf is baked and dried soon after it is harvested, thus maintaining the high level of polyphenols and flavonoids, which may help enhance the immune system. Flavor wise, it is slightly grassy, sweet, and light bodied. The aroma is bright and herbaceous, with a hint of fresh snow-pea sweetness.

Steep Time: 5+ min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1
 

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Japan Gyokuro "Jade Dew" Green Tea

Gyokuro is the pinnacle of Japanese loose leaf green tea. During the annual spring harvest leaves are shaded for around 20 days to increase the potency of the plant. While shaded, the plant continues to produce chlorophyll, but the natural cycle of the sunlight bleaching the leaves is inhibited. The plant also pulls more nutrients from the soil as it is not able to convert the sunshine into energy for itself. The harvest consists of the collection of just the top 3 leaves, which are quickly cut and steamed. The flavor is richly creamy, sweet, and oceanic.

Steep Time: 1-2 min
Water Temp: 140°-170°
TSP per 8 oz.: 1
Infusions: 3
 
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