China Sticky Rice Tuo-cha Shou Pu-er Tea

China Sticky Rice Tuo-cha Shou Pu-er Tea

Availability: In stock

Item #:11226

$4.45

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Product Description

Details

Semnostachya menglaensis (Nuo Mi Xiang in China) is a rare plant indig enous to the tropical rainforest in the south of Yunnan Province, on the Laotian border. When the leaves are crushed, a characteristic smell of bas mati rice develops. These miniature tea cakes are made using this herb in layers with pu-er tea leaves.

Steep Time: 1/2 min
Water Temp: 212°
TSP per 8 oz.: 1
Infusions: 1-3
 

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Steep Time: 5-10 min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1
 
$4.45
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