Hibiscus Herbal Tea

Hibiscus Herbal Tea

Availability: In stock

Item #:10483

$3.95

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Hibiscus is native to Asia and the Pacific Islands and is also the state flower of Hawaii and national flower of Malaysia. This tea is from organic red hibiscus flower petals. It is deep red in color, strong, sweet-tart, high in vitamin C, and caffeine free.

Steep Time: 3-5 min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1
 

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Licorice Root Herbal Tea

In Sanskrit, it is called “Malathi” or “sweet stalk”. The Greeks named it “sweet root” and the Chinese call it “gan cao”, which means “sweet grass”. The intense sweetness can be traced to glycyrrhizic acid that is 50 times sweeter than sugar. Besides its use to flavor candy and medicines it is commonly used for its anti-inflammatory actions in digestion as well as for arthritis. The aroma and flavor is sweet and comforting, reminiscent of anise or fennel, but considerably stronger.

Steep Time: 4+ min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1-3
 
$3.95
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