Korea Jungjak Green Tea

Korea Jungjak Green Tea

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Item #:10541

$16.95

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Jungjak is considered high grade specialty tea, though slightly more mature than the tea used in Sejak. Jungjak leaves will typically have one or two opened tea leaves. Although less subtle than the Sejak, Jungjak is certainly complex in flavor. Due to the production method involving hot water, steam, and an extremely hot pan frying, a simplified explanation of flavor would be in between Chinese and Japanese green teas, although that would be denying them there own identity, which they most certainly have. Lively and flavorful, the brew is sweet and grainy, with a smooth finish.

Steep Time: 20 seconds
Water Temp: 140°
TSP per 8 oz.: 1
Infusions: 5-10
 

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Lavender Herbal Tea

The lavender plant is a flowering evergreen shrub native to the Mediterranean region which has a long history as a healing herb. Romans scented their baths with it and the Tibetans still make an edible butter to use as part of a traditional treatment for nervous disorders. May help overcome restlessness and difficulty in sleeping. A calming, refreshing and uplifting tea.

Steep Time: 2-4 min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1-3
 
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