CHINA TU0 CHA-V93-100GR

China V93 Tuocha Shou Pu-er 100g

Availability: In stock

Item #:10232

$22.95

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V93 refers to the year the recipe for this “bird’s nest” was created, 1993. The first infusion gives a wonderful velvety smooth mouthfeel with deep, earthy, cocoa aroma. Subsequent infusions give increased sweetness, and as the cocoa aroma mellows, pine and other woodsy aromas come to the front. This tea won first prize in the 13th Shanghai National Tea Culture Competition in 2006. It is an excellent tea for the price. 2105 vintage; tasty now, and will be even better in a few years.

Steep Time: 30 seconds-3 min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 4-10
 

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Hibiscus Lime Guayusa Blend

Smooth and refreshing with a nice caffeine buzz expresses some of the best qualities of our Hibiscus Lime Guayu- sa. This blend has a nice citric tartness with a smooth herbaceous finish. It is comprised of naturally flavored lime guayusa with hibiscus petals.

Steep Time: 4+ min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1
 
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