Cacao Shell "Chocolate" Herbal Tea

Cacao Shell "Chocolate" Herbal Tea

Availability: In stock

Item #:10867

$4.45
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Chocolate hull tea is a chocoholic’s dream come true, containing the sweet aroma and rich taste of dark chocolate without the fat or calories. Containing over 300 compounds including tannins, catechins, polyphenols and other antioxidant agents and theobromine (a naturally occurring stimulant), Chocolate hull tea is a healthy alternative to coffee. During the winnowing process in chocolate production the roasted seeds are cracked and the hulls are separated from the nibs. The nibs are further processed into the chocolate we know. Steeped chocolate hull tea is a smooth and delicious brew that is great on its own or with a little sweetener and milk or soy added to help the chocolate flavor pop.

Steep Time: 5+ min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1
 

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Japan Hojicha "Roasted" Green Tea

Our Japan Hojicha is made by roasting Bancha leaves. Bancha is derived from the lower leaves on the plant, which tend to have lower caffeine levels. The roasting turns its leaves to a chocolatey brown and reduces the amount of caffeine further, making it ideal to drink in the evening and after meals. The flavor is buttery, smooth, toasty and slightly smoky.

Steep Time: 1-3 min
Water Temp: 170°-212°
TSP per 8 oz.: 1
Infusions: 1-3
 
$4.45
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