China Golden Jasmine Pearls Scented Black Tea

China Golden Jasmine Pearls Scented Black Tea

Availability: In stock

Item #:10791

$6.95

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Black tea, being less pliable than green tea, isn’t often hand-shaped in this manner. The fresh leaf is processed traditionally into black tea. Then the leaves are rolled into a pearl shape, by hand, using a small piece of cloth and a judicious misting of water. The tea is then lightly dried, scented with jasmine blossoms, and finally fully finished. The end result is a beautifully shaped pearl of tea that brews into a well-balanced cup. The liquor has a pleasantly thick mouth-feel with a nice balance of honey-like flavor tones that enhance the jasmine bouquet.

Steep Time: 2-4 min
Water Temp: 200°-212°
TSP per 8 oz.: 6 pearls
Infusions: 1-3
 

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Teafu Silicone Tea Infuser
The Teafu Silicone Tea Infuser takes simplicity and taste an exceptional grade. With a design that opens flat to easily scoop your loose-leaf tea, the Teafu then snaps shut to contain it once dipped into your tea mug. At last, once the tea is finished steeping, the silicone pod is squeezed, infusing every last iota of flavor into your beverage. Post steeping session, the Teafu is engineered to stand upright, avoiding a puddle. No mess here! Instructions:
1. Open the Teafu by pushing the PUSH button between the arms of the infuser.
2. Put your favorite Happy Lucky’s tea inside the silicon pod and snap shut.
3. Submerge the Teafu into a mug and brew for the recommended time. (refer to Happy Lucky’s instructions for recommended proportions, water temperature, and brew time)
4. Once tea is finished brewing, squeeze the Teafu while holding it over your cup!
5. Then, remove the Teafu and stand upright on a flat surface for no mess! Spec’s:
Material: Nylon base, stainless steel arms, premium-grade silicon pod
Size: 6.7”L, 1.7”W
Volume: 1-1.5 Tsp. dry leaves
Color: black, red, orange, yellow, green, blue, purpose, pink (availability may vary) Leafster Recommendations: Taiwan Tung Ting, Apricot Green, Faux Coffee
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