Japan Hojicha "Roasted" Green Tea

Japan Hojicha "Roasted" Green Tea

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Item #:10511

$4.45

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Our Japan Hojicha is made by roasting Bancha leaves. Bancha is derived from the lower leaves on the plant, which tend to have lower caffeine levels. The roasting turns its leaves to a chocolatey brown and reduces the amount of caffeine further, making it ideal to drink in the evening and after meals. The flavor is buttery, smooth, toasty and slightly smoky.

Steep Time: 1-3 min
Water Temp: 170°-212°
TSP per 8 oz.: 1
Infusions: 1-3
 

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Japan Genmaicha "Brown Rice" Green Tea

Genmaicha is a traditional Japanese favorite blending sencha green tea with toasted brown rice. This combination is well known for being served in sushi restaurants. The fresh flavor of green tea is balanced with the toasted, nutty flavor of the rice.

Steep Time: 1 min
Water Temp: 170°
TSP per 8 oz.: 1
Infusions: 1-3
 
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