China Black Gold Black Tea

China Black Gold Black Tea

Availability: In stock

Item #:11232

$4.95

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A traditionally processed black tea, consisting of one leaf and one bud, this black tea is grown in the high mountains of Zhenyuan in the Simao prefecture. The lightly wilted leaves and buds still have a slight greenish color among the vivid golden brown and red colors. A great introduction to higher end black teas, the flavor is naturally sweet with a thick mouth feel, with a pleasant squash-like linger.

Steep Time: 2-4 min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 1-2
 

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China Wuyi Oolong Tea

Grown in an organic tea garden within Wuyishan. Wuyi is categorized by elevation and those at the highest elevations are the most prized. Tea is the sustaining life for Wuyi mountain people. In making this tea, long stylish leaves are twisted sideways into strips and then pan-fired to stop oxidation. The leaves are baked in the final stages of processing to yield a dark brew with hints of smokiness and a distinct fruity flavor.

Steep Time: 1-3 min
Water Temp: 200°-212°
TSP per 8 oz.: 1
Infusions: 2-5
 
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